Sunday, October 26 | 1-5PM
Various bars & restaurants throughout Easton

Grab your ghouls and goblins for an afternoon of boos, brews and bar-hopping fun around Easton! Costumes are encouraged; delicious drinks and spooky vibes are guaranteed. Registration for this event is free; all exclusive themed drinks are available for $10. Register here now!

Check in: Start the hop at Fadó Irish Pub, where guests can check-in, receive The Haunted Hop event passport and enjoy their first themed beverage.

Event Passports: Each location will stamp your passport when you order their themed beverage! Guests who collect a minimum of four stamps can turn their passport in at Beeline for the chance to win a grand prize package.

Costume Contest: End your afternoon at Beeline to participate in The Haunted Hop costume contest (4:30PM) for the chance to win specials prizes.

Participating Locations – Themed Drinks

• Beeline – Foolish S’Mortals: Graham cracker-infused Jim Beam Bourbon, Crown Royal Chocolate Whiskey, toasted marshmallow simple syrup, and molé bitters.
• Del Mar – Blood Moon: A coastal cocktail with a dark side. Watershed Four Peel Gin meets sun-kissed blood orange purée and a black-sugar rim.
• Fadó Irish Pub – Pumpkin Espresso Martini: Ketel One Vodka, XXI Martinis Espresso liqueur, Rumchatta Pumpkin Liqueur, and Stok Cold Brew shaken and topped with coffee beans.
• Flip Side – Pumpkin Spice White Russian: A classic cocktail with a fall twist with the addition of pumpkin spice, cinnamon, and a graham cracker rim.
• Forbidden Root – Beer “fright” of 5: Samples of five seasonal house made draft beers.
• Napa Kitchen + Bar – Drunkin Pumpkin: Watershed Vodka, Mozart Pumpkin Spice Liqueur, All Spice Dram Liqueur and Simple syrup.
• Rusty Bucket – Eye See You: gin, fresh squeezed lemon juice, soda, simple, topped with a Pinot Noir float.
• PBR Cowboy Bar + Smokehouse – Spiked Pumpkin Pie Harvest: Pumpkin puree, lemon juice, Liquid Death Dead Billionaire, and cinnamon whiskey.