- This event has passed.
event
Sur La Table
Location:
Sur La TableThursday, January 8 | 10AM
Sur La Table
Craving Italian sweets? Save yourself the long-haul flight and spend some time in our kitchen creating and indulging in these ultimate desserts. Our chef instructor will teach you to whip up mascarpone for a sweet and creamy tiramisu. Then, you’ll master skills like building batter, frying and filling as you create tasty Italian donuts and Classic Cannoli. By the end of class, you’ll have three Italian confections sure to satisfy any sweet tooth.
Menu
Hazelnut and Chocolate Filled Bomboloni
Tiramisu with Dark Chocolate Curls
Classic Cannoli







