Awarded “Best Pizza in Chicago” by Chicago Magazine, Sono Wood Fired serves an authentic Tuscany-influenced Italian cuisine featuring house made pastas, hand-crafted wood-fired pizza, antipasti and an inviting wine bar filled with the warmth of the team members. Every guest is treated as an extension of the Sono Wood Fired family and this culture is showcased in the “La Familia” dining, focused wines, and handcrafted cocktails. Seasonal flavors of fresh ingredients set the tone in the welcoming, cozy rustic décor. Good Eats Group is owned and operated by culinarians John McLean and Cleveland’s own Martin Murch.