Cook, Server Assistant, Hospitality Specialist
The Melting Pot is the nation’s largest fondue restaurant franchise, and this unique, casual dining restaurant is now hiring energized team members who are ready to serve memories that last a lifetime.
At The Melting Pot, fondue truly becomes a memorable dining experience where guests can dip into something different – and discover all the ingredients to a relaxed atmosphere, private tables, attentive service, fine wines and signature fondue dinners.
Are you ready for a change – are you excited about working in a one-of-a-kind, dining atmosphere? The Melting Pot is a restaurant that offers great pay, flexible schedules and a cool and comfortable working environment.
Come discover what makes The Melting Pot a unique dining experience… and an exceptional work environment.
Follows and reinforces our culture around the MVP card and Perfect Night Out
Promote and maintain positive guest relations.
Adhere to and maintain company policies and standards.
Suggestively sell wine and food products.
Follow all service sequences. Serve products according to standards and procedures.
Establish professional, hospitable rapport with each guest you serve.
Comply with local alcoholic beverage laws.
Comply with appearance and grooming standards.
Account for every product served.
Be aware of the cost of supplies and proper handling procedures.
Always exceed guests expectations, making their evening extra special.
Perform opening, running, and closing sidework assignments.
Always perform as a team member. Abide by “the entire floor is your station” rule.
Attend and participate in on-going training sessions. Read shift notes and attend shift meetings.
HOW TO APPLY
We encourage you to apply online or stop in to drop off a resume or fill out an application.