Rooted in our mission to bring people together to eat better, feel better, and celebrate a passion for better living, our simple, savory approach to the new season features the very best of autumn’s offerings. Reminding guests how good it feels and tastes to eat fall’s beautiful bounty, True Food Kitchen’s fall menu features a variety of new culinary dishes, hand-crafted cocktails, and natural refreshers with seasonal ingredients like roasted butternut squash, toasted mulberries, brussels sprouts, and pomegranates, that are at their peak of freshness and flavor.